Red sugar oatmeal cookies
By VicentaLakin
In the case of food products, it is difficult to keep its mouth shut, while at the same time worrying about meat and meat, which often fight against eating and not eating, and often face good food, eating and then losing weight. This red sugar oatmeal cookie made today is low-heat, dessert-eating friends
Recipe Recommendations
- oatmeal 100g
- low-gluten flour 100g
- salad oil 100g
- eggs one
- brown sugar 80g
- Soak and soak 1g
- sweetening
- baking
- half an hour
- ordinary
Steps for Red sugar oatmeal cookies
1
Get the ingredients ready
2
In the red sugar, the salad is even
3
Add egg fusion evenly
4
Join oatmeal evenly
5
Sift low-banded flour and powdered powder, evenly
6
The mixed noodles are in the fridge for about half an hour
7
Take out the frozen pasta and make the shape you like
8
The oven preheats, mid-middle level at 165 degrees for about 15 minutes