Cream cheese cookies
By VicentaLakin
Recipe Recommendations
- cream cheese 100 grams
- butter 90 grams
- powdered sugar 50 grams
- salt 1/4 teaspoon
- low powder 100 grams
- almond powder 30 grams
- vanilla extract a little
- sweetening
- baking
- three-quarters of an hour
- simple
Steps for Cream cheese cookies
1
When the cream cheese is softened, sugar and salt are smoothed with a razor, followed by an eggbeater。
2
Add soft butter。
3
And you'll get even。
4
Add vanilla, mix。
5
Sift in a mixture of low powder and almond powder。
6
Scratch the face in an irregular direction。
7
The pasta is packed in a squeezing bag, with a star-shaped mouth, and squeezing out a waveline。
8
The oven is preheated, 180 degrees and 20 minutes。
9
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Completed Chart