Homemade pepper peanuts
By VicentaLakin
In the New Mountains of Malaysia, most of us go to Chinese supermarkets to buy snacks at twice the price of China. And it's a small variety of things, and sometimes it's cut off. Mr. Lu likes to eat peppers, but he never says what he wants! Men are too big! If I love someone, I'll pay particular attention to what he loves, so I'll take the time to make his favorite. Let's make him a pepper peanut! Of course it's finished with our boys' nap。
Recipe Recommendations
- super spicy
- cook
- an hour
- simple
Steps for Homemade pepper peanuts
1
Bite the peanuts early and make them cold, white sugar and vinegar with eight horns, peppers, salt, onions, fragrances, cinnamon
2
Pepper cut, tasted better, before cut, pouring pepper water into peanuts
3
Scraping peppers and peanuts
4
Completed Chart
5
Pack it up and put it in the fridge for the night