Cone powder soup
By VicentaLakin
It's called "Gorgan", "Gingo", "Giggan", "Gorgan", "Glu, Gorgagan", "Gorgan," "Glu, Glut" and "Glut" The glycerine has three effects: high blood pressure, high sugar, high blood resins, all of which are high for the elderly in the family, and I myself love the unique fragrance of powder, so I often buy it。
Recipe Recommendations
- salty and fresh
- pot
- several hours
- simple
Steps for Cone powder soup
1
Get your food ready。
2
Skull water, then wash and wash。
3
Pumpkin went to the back of the leather and cut the pieces with a red date and some ginger。
4
Put all the food in the pot。
5
Add a proper amount of water to open the fire. When it was opened, it continued to make about 20 minutes and then turned into a small fire for about an hour and a half。
6
Finally, a small amount of salt would be appropriate, and the skull itself would be very oily and would not require additional refuelling。
7
Very sweet。