Chicken leg
By VicentaLakin
Or if you don't use a boiler。
Recipe Recommendations
- chicken legs of 10
- bread crumbs
- eggs one
- oatmeal
- cooking wine 3 spoons
- salt 5 grams
- black pepper
- cumin powder
- soy sauce 3 spoons
- cornflour
Steps for Chicken leg
1
2 hours after the chicken leg is cleaned and salted
2
Water washes off salt and drinkers. The upper part of the chicken skin is skinned from the bone and pushed down。
3
Black peppers are powdered. A hand massage is easy to taste. Ten minutes
4
Bones are easy to operate with tin paper. The chicken's legs are covered in powder
5
Eggs scattered. Hold the tin paper with egg fluid. Shake off the extra egg fluid
6
The cereals and the breadcrumbs are mixed in the flat. The chicken legs are even
7
Put a sheet of oil in the basket to clean. Put your chicken legs on. It has to be spaced
8
Air fryer preheats 180 degrees two minutes later. Twenty minutes
9
Time to take out the swing. Psst