Thirteen crayfish
By VicentaLakin
It smells like lobster again
Recipe Recommendations
- lobster 1000g
- geranyl two pieces
- cinnamon a
- Angelica dahurica a
- clove a
- Pi County Douban
- cumin a spoonful
- green pepper a
- onion half a
- Jiang a
- garlic half a head
- soy sauce two spoonfuls
- oyster sauce two spoonfuls
- salt several
- chicken essence a spoonful
- red pepper of 8
- medium spice
- burn
- an hour
- ordinary
Steps for Thirteen crayfish
1
Lobster washes and brushes
2
I'm so sorry
3
I'll put it in the bowl
4
先炒香I'm so sorry
5
Put everything except raw and oiled chicken
6
Joined the lobster and then added a whole beer
7
Twenty minutes or so, 30 minutes to turn over the pot and put your life in it
8
Before the juice is added to its own taste, the oil and peppers are put in, and then the juice is collected slowly, and then the chicken is fertilized before the pot。
9
Done