Fried pasta fish

By VicentaLakin

Fried pasta fish
The pasta is a very economical seafood, and small fish do not have to graze their stomachs, so that they can be rinsed, usually by fried or fried。

Recipe Recommendations

  • noodle fish 500 grams
  • oil appropriate amount
  • salt appropriate amount
  • eggs a
  • cooking wine appropriate amount

Steps for Fried pasta fish

  • Make Fried pasta fish step 0
    1
    (c) The purchased pasta fish is washed clean and is rinsed with a suitable quantity of salt and wine for about 10 minutes
  • Make Fried pasta fish step 1
    2
    (b) An egg scattered over the plate and filled with egg fluid on both sides of the noodles
  • Make Fried pasta fish step 2
    3
    (a) Placing a proper amount of oil in the pan, into a noodle fish filled with egg fluid, and slow-fried small fires
  • Make Fried pasta fish step 3
    4
    When one of them is yellow, then it's roasted on two sides; don't turn on the edge of the fish when it starts to turn yellow
  • Make Fried pasta fish step 4
    5
    You can come to the table if you want。
  • Fried pasta fish Make Tips

    The method is very simple, with only one fish bone in the middle.