Fried pasta fish
By VicentaLakin
The pasta is a very economical seafood, and small fish do not have to graze their stomachs, so that they can be rinsed, usually by fried or fried。
Recipe Recommendations
Steps for Fried pasta fish

1
(c) The purchased pasta fish is washed clean and is rinsed with a suitable quantity of salt and wine for about 10 minutes
2
(b) An egg scattered over the plate and filled with egg fluid on both sides of the noodles
3
(a) Placing a proper amount of oil in the pan, into a noodle fish filled with egg fluid, and slow-fried small fires
4
When one of them is yellow, then it's roasted on two sides; don't turn on the edge of the fish when it starts to turn yellow
5
You can come to the table if you want。Fried pasta fish Make Tips
The method is very simple, with only one fish bone in the middle.