Honey lemon tea
By VicentaLakin
AMY'S WOMEN KNOW THAT LEMONS ARE RICH IN VITAMIN C. THEY HAVE A VARIETY OF EFFECTS, SUCH AS ANTIBACTERIAL RESISTANCE, INCREASED IMMUNITY AND ASSISTANCE IN THE GENERATION OF OSTEOGELS. THEY OFTEN DRINK LEMONADE, WHICH SUPPLEMENTS VITAMIN C. THEY ALSO PREVENT AND ELIMINATE SKIN-COLOURING AND PLAY A WHITE ROLE. HONEY IS A NATURAL NUTRIENT WITH A FUNCTION OF HEATING, DETOXIFICATION AND DRYING. IF LEMONADE AND HONEY ARE TO BE RECONCILED WITH WARM WATER, HONEY LEMON TEA IS THE PERFECT COMBINATION OF NUTRIENTS. IF YOU WANT TO LEARN MORE ABOUT GRAPHS AND FOOD PRODUCTION, YOU CAN FOCUS ON MICRO-SIGNS, "FAVORITE" AND PUBLISH NEW RECIPES EVERY WEEK
Recipe Recommendations
- sweet and sour
- pickled
- several days
- simple
Steps for Honey lemon tea
1
3-5 fresh lemons purchased at supermarkets。
2
Wash with fresh water and take a proper measure of salt to wash on the lemon surface。
3
Once again, clean it with fresh water and dry the lemons, cutting off the spares。
4
Cut the lemon as thin as possible with a knife。
5
(c) Take a pre-empted, dry-dry glass tank。
6
A piece of lemon tablet on the bottom of the glass can。
7
On top of it, you get a piece of honey with a spoon, and honey covers the first layer of lemon。
8
And a second layer of lemon。
9
A layer of lemon chips and a layer of honey alternately until glass cans are filled and frozen in the fridge for 5-7 days. It's not so bright compared to what I sell, but it's also very good taste and nutrition。
10
Lemon chips and honey are fully integrated a week later, and honey's sweetness combines lemon acid。
11
When you want to drink, take one or two lemon chips and put them in the cup。
12
The honey water from the glass cans is added to the cup according to personal taste。
13
Finally, you can eat with a proper amount of warm water, and be careful to use it