Spicy intestines
By VicentaLakin
Recipe Recommendations
- porcine small intestine 200g
- ginger appropriate amount
- garlic slices appropriate amount
- chives appropriate amount
- Dried pepper shredded appropriate amount
- chopped pepper appropriate amount
- rapeseed oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- hot and sour
- fried
- ten minutes
- ordinary
Steps for Spicy intestines
1
Piggy intestines slashed, ready gingers, garlic chips, dried peppers, peppers, onions cut
2
Hot oil
3
Ginger, garlic, a little blow
4
Dry the peppers and blow the fire
5
Put the pig intestine
6
It's a fire
7
Putting peppers
8
It's a fire
9
Onions, salt, sauce, chicken
10
Scramble the pot