Red chicken wings
By VicentaLakin
My little pig likes to read extracurricular books, especially when she swallows her mouth when she sees food. That's why it's at the lunch table. It's soft, it's not too oily. No wonder the kids love it。
Recipe Recommendations
- chicken wings of 6
- shallots 1 tree
- garlic one
- octagonal one
- rock sugar of 6
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Red chicken wings
1
The wings of the chicken with a spoonful of rinsed wine are rinsed in the kitchen to dry up the water on the paper, and the rest of it is rinsed。
2
Three strokes of the knife on the wings of the chicken, slices of garlic。
3
The hot pots are oiled and melted with six ice-cream little fire。
4
Put it in the wings, and the little fire will fry to two sides of gold。
5
Add two spoons of wine, and put eight cents of garlic on the table, and two spoons smoked 0.5 spoons of pasti。
6
Add hot water flat, burn in flames, flip in the middle twice。
7
Half the soup is served with a small spoon of salt, which continues to boil to the surface of the chicken wings of the soup, with onions coming out of the pot。
8
Delicious