Cherry cream cake
By VicentaLakin
Suning's offer of cherries, three pounds of cherries, has forced me to consider some interesting topics. I don't like baking, but it's fun to make some tea or snacks at a party. You can see by name, it's cookies and cream and cherries. In order to improve the taste, blueberry sauce and cocoa cream are added, and it's not recommended to pick hard cookies, so that they are so delicate。
Recipe Recommendations
- cherry appropriate amount
- biscuits appropriate amount
- Golden Diamond Cream 100g
- cocoa powder 30g
- milk chocolate 30g
- blueberry jam a little
- sweetening
- skills
- half an hour
- simple
Steps for Cherry cream cake
1
Material ready。
2
Cherry cut in half with a small knife, go to the core。
3
Cream's back up。
4
Squeeze a cream on a cookie with a bouquet。
5
Two and a half cherries, a little jam. One of the cherries' handles looks more stereo。
6
The other is the introduction of cream chocolate and cocoa powder into the cream and the conversion of cocoa cream. Put two crackers on the cream and make them into crumbs。
7
Squeeze some cocoa cream on the top of the crummy cookies。
8
Dot a full cherry done。
9
A neat plate will do。