Egg bread
By VicentaLakin
I used to eat bread, it was too dry, I couldn't swallow, and suddenly I thought of sandwiches
Recipe Recommendations
- toast appropriate amount
- eggs appropriate amount
- meat floss appropriate amount
- ham appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for Egg bread

1
Cut the edge of the bread. Don't throw it
2
Eggs, two. A little salt, mix
3
Butter to the pot, wrap the bread in the egg at this time. Liquid
4
Let's cook it up
5
And the pine, the sausage, and a frying
6
I cut into triangles, strips on the edge of bread, and I put on some Nestle milk, and I eat it, and I pour a glass of milk or honey, and I'll have a good day