After 6 months, the baby's iron from the mother is basically exhausted, and the growth rate is constantly accelerating; so it has to rely on itself to absorb various nutrients from breast milk or milk, as well as complementary foods. Pig liver, rich in protein and iron, is a very good blood-replenishing ingredient. It can be added in appropriate amounts to the baby's complementary food to increase the baby's nutrition and improve immunity.
Pig liver is not only an organ for storing nutrients, but also an important organ for detoxification, so treatment before consumption is also very important.
This [Carrot Liver Noodle] is recommended for babies around 1 year old. I hope all babies will grow up healthily and happily, with their small faces toot ruddy and shiny
carrot pork liver noodles
Recipe Recommendations
- salty and fresh
- cook
- three-quarters of an hour
- ordinary
Steps for carrot pork liver noodles

1
Clean the pig liver (by soaking in clear water, some of the bad substances in the pig liver can be separated out in the water; blanching it with boiling water can also remove the fishy smell of the pig liver).
2
Cut into thin slices.
3
Put it in clear water and soak for more than 30 minutes, changing the water every few minutes, or put it in a larger container to soak.
4
Boil a pot of water, add one piece of onion and ginger, and add the soaked liver.
5
Remove and cool the pork liver after it is cooked.
6
Cut into the ground and set aside.
7
Put the rapeseed into a boiling water pot and blanch until it changes color.
8
Chop the blanched rapeseed for later use.
9
Cut the carrots into thin dices.
10
Prepare bone soup and dough bumps or noodles.
11
Add the broth and carrots to the pan.
12
After boiling, add fine dough bumps.
13
Stir well and bring to a boil over medium heat.
14
Add pork liver when the dough is almost ripe.
15
Finally, add shredded rapeseed, mix well, add a little soy sauce to season.
16
The pork liver and carrot noodles have been cooked. There are staple foods, pork liver, and vegetarian dishes. It is also nutritious.carrot pork liver noodles Make Tips
The granular noodles we choose here purchased in supermarkets are divided into one, two and three sections, which are suitable for babies in different months; it is another form of noodles. After cooking, it is a bit like porridge and is more suitable for babies under one year old.