Cheese-cheese fried eggs
By VicentaLakin
He likes to eat some mushrooms, and he wants to buy them. Tastes good, soft and smooth, and can be both fried and rinsed, and in good shape, one of the most popular mushrooms. White mushrooms can be placed in our daily menus, and nutritionists call for a lot of food。
Recipe Recommendations
- eggs of 2
- Tricholoma of 6
- Mix shredded cheese 20g
- oil appropriate amount
- salt appropriate amount
- onion 2 pieces
- milk 1 tablespoon
- white pepper appropriate amount
- chili powder appropriate amount
Steps for Cheese-cheese fried eggs
1
Main materials
2
Eggs scattered, milked, pepper powdered, salted
3
Onions cut
4
(b) Sprays of mouths
5
A small frying pan refuelling with a little heat and pouring into mushrooms to yellow
6
And half the onions and cheese
7
Then he pours into the egg fluid, and the little fire burns to the full condensation of the egg fluid
8
Then he pours into the egg fluid, and the little fire burns to the full condensation of the egg fluid
9
IT'S OK TO EAT OR CUT