Bacon pickles

Recipe Recommendations

• beans 200g
• bacon 1 Pack
• garlic rice 3 capsules
• edible oil appropriate amount
• salt appropriate amount
• barbecue sauce appropriate amount
• oyster sauce 5g
• black pepper a little

• other
• roast
• half an hour
• ordinary

Steps for Bacon pickles

1

Preparation materials

2

Clean up the bean horns and chop off the garlic

3

Burn with a pot of water, then add a proper amount of oil and salt, put the bean horns in the water, and put them in a bowl. Okay

4

Use another bowl to fix the sauce

5

It's in the bean bean bean

6

Cut the bacon in two and then roll three bean horns in the direction

7

Put your toothpicks on the grill with tin paper on it

8

Brush a brush on the surface of bacon

9

Put it in a preheat oven, 190 degrees, 200 degrees, 20 minutes

10

You can eat a little black pepper when you're out

Recipe Categories

• snack recipes
• Cantonese cuisine
• Elderly recipes
• Spring recipes