Scorch
By VicentaLakin
Recipe Recommendations
- organic cauliflower 500G
- salt 10g
- steamed fish oyster sauce 10ml
- salty and fresh
- fried
- ten minutes
- simple
Steps for Scorch

1
Cleaning up the bouquet
2
It's hot, it's green, it's good
3
Please enter a description of the recipe
4
A spoon of steamed fish oil
5
Half a bowl of water, two minutes of suffocation, salt