Sugar vinegar ribs
By VicentaLakin
Recipe Recommendations
- salty and sweet
- burn
- half an hour
- ordinary
Steps for Sugar vinegar ribs
1
The ribs are cold, the blood is gone, the leach is washed2
Hot oil in the pot, 15 grams of ice cream, and fried in the ribs3
The ribs are colored, the heating water is unheated, the wine, the old smokes, the fire is burning, the little flint is filled with a spoon of salt in 20 minutes and the stew is 20 minutes4
Gingermap, fire, two spoons of vinegar, smell of vinegar, water and starch。