New Jell-O ribs
By VicentaLakin
The last picture wasn't done. The formula was adjusted this time
Recipe Recommendations
- sweet and sour
- other
- an hour
- ordinary
Steps for New Jell-O ribs
1
Jell-O: wine (1 tea spoon), sauce (2 tea spoon), sugar (3 tea spoons), vinegar (4 tea spoons), clean water (5 tea spoons), purified ribs, chrysanthemum, onions cut。
2
And pour in the pot a proper amount of water, and put in ginger, onions, and a little salt, and then into the ribs, and boil in the fire。
3
When the ribs are ripe, extract the asphalt。
4
The boiler heats up, pours more vegetable oil。
5
When the oil heats up, it pours into the ribs, and it explodes。
6
After the two sides of the ribs were golden, the controlled oil was extracted。
7
In the middle of the fire, when oil was up to 80% of the heat, it fell into the ribs and exploded。
8
Controlled oil was extracted when the ribs were blown up to the point where they were luminous。
9
The boiler leaves a bottom oil (or not) and pours into the ribs and sugar juice, evenly folds, and collects a little fire。
10
Put the juice on the board。
11
Put on flowers, finish。