Cream eggs

By VicentaLakin

Cream eggs
Simple nutrition

Recipe Recommendations

  • eggs of 2
  • wheat flour 200 grams
  • water appropriate amount
  • leek 50 grams
  • salt 5 grams

Steps for Cream eggs

  • Make Cream eggs step 0
    1
    Cream wash, cut。
  • Make Cream eggs step 1
    2
    Eggs in the bowl, salt, scattered。
  • Make Cream eggs step 2
    3
    Put in flour and water, mixed into thin paste, sift。
  • Make Cream eggs step 3
    4
    Put it in the crumbs and mix it evenly。
  • Make Cream eggs step 4
    5
    No sticky frying pan with proper paste, rounded。
  • Make Cream eggs step 5
    6
    A little fire, to the surface of the paste, condensed and turned。
  • Make Cream eggs step 6
    7
    It's hot, it's fresh。
  • Make Cream eggs step 7
    8
    Make all the cakes
  • Make Cream eggs step 8
    9
    Cut the pancakes and make them easier to eat. Done。