Garlic cabbage
By VicentaLakin
It's been a few days since the freshest carbs, and it's getting hot and busy. A nice plate of cabbage is the best meal in the day
Recipe Recommendations
- water spinach appropriate amount
- garlic appropriate amount
- salt appropriate amount
- sugar
- MSG appropriate amount
Steps for Garlic cabbage
1
I'LL CLEAN UP THE CABBAGE AND MAKE UP A LEAF
2
When boiled, it pours oil into shredded garlic oil for a while. It's better to fire
3
If there's not enough water to drop a little water, and if there's soup, it's good, you can make a pot for about a minute. Be careful not to fire the cabbage too long, it'll be ready soon, and it'll be too dark to eat. It's good to have a nice open cabbage
4
Doesn't it look delicious