Pineapple
By VicentaLakin
The pineapple system has always been of interest, and patients with lazy cancer have been habitually delayed. It's true that a recipe was sent out in five years of diving in the cuisine world. So... well... buys a pineapple on Friday night and makes a recipe for grunt meat on weekends. As for why it turns into pineapple, that's another story
Recipe Recommendations
- tenderloin
- pineapple 3 pieces
- green pepper one
- red pepper one
- eggs one
- onion by 0.5
- flour 5 scoops
- starch 2 tablespoons
- ketchup one
- pepper 1 teaspoon
- chicken essence 1 teaspoon
- white sugar 1 scoop
- rock sugar 2 blocks
- Jiang one
- sweet and sour
- fried
- half an hour
- ordinary
Steps for Pineapple
1
Plumbing, pepper powder, salt, ginger2
When making meat, you can start cooking sugared pineapples. Ice and sugar. Three minutes of fire after boiled water starts smelting。3
It's like a cross knife4
Cut into small pieces5
Plumbing, pepper powder, salt, ginger6
When making meat, you can start cooking sugared pineapples. Ice and sugar. Three minutes of fire after boiled water starts smelting。7
The starch is mixed with flour, evenly up on the meat。8
When the oil is 80% hot, it pours into the meat, slips, and prevents grouping. A little yellow time out。9
blast again. i turned out to be a greedy man, trying to blow up a good color, and then i blew up until i found out that it had turned into chow. slurpy meat still needs a little q。10
A plate of sad little souffle。11
Save base oil, onions, peppers, ketchup, sugar, half a bowl of pineapple, burn it open。12
== sync, corrected by elderman ==13
THE FIRE'S ALL OVER