A beer duck
By VicentaLakin
Recipe Recommendations
- duck half a
- beer appropriate amount
- octagonal of 3
- cinnamon 1 block
- soy sauce 3 spoons
- cooking wine 2 tablespoons
- oyster sauce 2 tablespoons
- soy sauce 2 tablespoons
- ginger 1 block
- garlic of 3
- dried chili appropriate amount
- green pepper of 2
- red pepper of 2
- salt appropriate amount
- sugar appropriate amount
- vinegar 2 tablespoons
- pepper 1 spoon
- super spicy
- braised
- an hour
- ordinary
Steps for A beer duck
1
I'll put it in smoke, old smoke, wine, oil, hot peppers, and it'll be hot2
Pour in a beer, eight cents, guacamole, a proper amount of ice cream, a slow-burning salt to the juice3
I'll put it in smoke, old smoke, wine, oil, hot peppers, and it'll be hot4
We'll put it in chili as soon as the juice's ready5
We'll put it in chili as soon as the juice's ready
6
Finally put on a plate with a little fragrance