Milk raisin dry ice cream

By VicentaLakin

Milk raisin dry ice cream

Recipe Recommendations

  • egg yolk of 2
  • white sugar 40 grams
  • water 25 grams
  • light cream 180 grams
  • raisins 30 grams

Steps for Milk raisin dry ice cream

  • Make Milk raisin dry ice cream step 0
    1
    Put the yolk in the container
  • Make Milk raisin dry ice cream step 1
    2
    Add Sugar
  • Make Milk raisin dry ice cream step 2
    3
    Add water
  • Make Milk raisin dry ice cream step 3
    4
    Smuggle evenly
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    5
    80 degrees of hot water, with an egg break to puffy
  • Make Milk raisin dry ice cream step 5
    6
    Give me a pot of butter
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    7
    Put the cream on your hair
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    8
    将打发好的奶油取三分之一加入蛋黄液中Smuggle evenly
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    9
    Smashed yolk into the rest of the cream basin
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    Smuggle evenly
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    raisins on the bottom of the container
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    You can put the mixed ice cream fluid in the container, put it in the freezer and freeze it for more than three hours
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    ♪ SUMMER OF INFLAMMATION ♪
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