Brahma yogurt ice cream
By VicentaLakin
Last night we made sugar-free yogurt and today we made ice cream with pasta and cream
Recipe Recommendations
- yogurt 220 grams
- light cream 220 grams
- Passion fruit jam 80 grams
- honey 50 grams
- lemon juice 5 grams
- sweet and sour
- other
- half an hour
- simple
Steps for Brahma yogurt ice cream
1
Material ready
2
Take a basin and put it in homemade yogurt
3
Put in light cream
4
Put it in the homemade cauliflower jam
5
Put the honey in
6
Put it in lemonade
7
Smash it evenly with an eggbeater
8
Get the pre-frozen ice cream buckets out of the fridge to mix the oars and the bottom seat
9
PUT THE BUCKET IN THE HUMAN BREAD MACHINE, DROP THE LIQUID CAREFULLY, START THE IMIX BUTTON, DEFAULT 20 MINUTES
10
This is the product in 20 minutes