Waffles
By VicentaLakin
There are no ovens for homemade tea. Waffles -- a simple and delicious snack。
Recipe Recommendations
- low-gluten flour 160 grams
- eggs 150 grams
- fine sugar 60 grams
- milk 100 grams
- melted butter 60 grams
- corn starch 40 grams
- baking powder 4 grams
- sweetening
- roast
- half an hour
- simple
Steps for Waffles
1
Disperse 150 grams of eggs and mix them evenly with fine sugar。
2
Add 100 grams of milk and mix it evenly。
3
Low-banded flour, maize starch and powdered powder are evenly mixed and sifted into the egg cream mixture。
4
It's a hand-on egg-pumper。
5
Pour in the pre-melted butter, evenly mixed。
6
A melted butter on waffles。
7
Put the waffle mold on the gas stove, with a medium and a small fire preheating, each for about a minute. And then you pour the paste, and then you try to spread the paste evenly around the mold. The lid is then covered, heated for about one minute, then flipped for 1-2 minutes, then flipped over for one minute. Open the lid and heat it up a little more if you don't feel like it's on fire. Please, don't touch it。
8
The finished chart。
9
The finished chart。