Homemade onion combs
By VicentaLakin
Snack cakes are my favorite snacks. It's the kind that makes people addictive! Ever since we had the oven at home, I wonder why we can't comb our own cookies. I made this cookie on impulse
Recipe Recommendations
- low-gluten flour 150g
- warm milk 60g
- butter 30g
- onion 30g
- white sesame 10g
- salt 5g
- baking soda 0.5g
- yeast 2.5G
- sugar 5g
Steps for Homemade onion combs
1
Prepare the material
2
It's about 30 degrees
3
Low powder, sugar, salt, soda powder, onions, white sesame mixed in a bowl, which could be smoothed first with a razor, then a hole in the milk with yeasts to rub it together with the hand, if it's thin enough
4
We're in shape. We'll add butter. Keep rubbing
5
When you're in a spherical shape, you'll be covered with a film
6
time is running out. and then i'm gonna have to go to the pasta
7
Then cut into squares
8
Put it in the oven, put a fork in the hole
9
and then 15min again
10
preheat 5min, 170 degrees, then put it in the oven 170 degrees, upper and lower, bake 10-13minHomemade onion combs Make Tips
My oven is the TO5332 model. You can adjust the amount of salt according to your taste. When rolling the dough, make sure it is thin enough; the thinner it is, the crispier it becomes, as it will puff up during baking. Be sure to drain the excess water from the chopped green onions. I am using a non-stick baking tray; if you use a regular tray, you must brush a layer of oil on it before placing anything on it. The oven temperature depends on your specific oven.