Scratches
By VicentaLakin
THE MORE THEY DO, THE MORE THEY FIND A COOKIE, THE DEEPER IT IS, THE MORE IT'S GONNA BE. JOINING DIFFERENT FOODS IS A DIFFERENT FLAVOR, AND THIS TIME ADDING LEMON CREAM-CRACKED SODAS MAKES ORDINARY SODAS A POWERFUL CALLING FORCE, AND FRESH LEMONS MAKE MORE PEOPLE POLLINATING BY ROAD. AND THEN THERE'S A PIECE OF LEMON-COATED SODA, AND THERE'S A GROWING SENSE OF HAPPINESS. A LOT OF PEOPLE HAVE HAD 3+2 SODAS, AND THE LEMON FLAVOR IS VERY SIMILAR TO THAT. IT WOULD HAVE TO BE DONE IN TWO STAGES, BUT IT WOULD NOT HAVE BEEN COMPLICATED, AND IT WOULD HAVE BEEN SUFFICIENT TO KEEP THE WATER CONTENT UNDER CONTROL WHEN MAKING THE CLAMPS。
Recipe Recommendations
- low-gluten flour 150g
- olive oil 30g
- milk 50g
- salt 1g
- baking soda 2g
- lemon zest appropriate amount
- butter 55g
- egg yolk 12g
- fine sugar 30g
- water 10g
- sweetening
- baking
- an hour
- simple
Steps for Scratches
1
(b) The preparation of required foods; low-banded flour filtering, salting, small sodas, olive oil mixing
2
We'll add milk mixed with noodles
3
And make them thin with scepter
4
(b) A finely fine, and a finely squared piece on the grill, with a fork on the side of the surface
5
The oven is at 165 degrees for 13 minutes and is preheated into the oven and then taken out for cool
6
crushed lemon skinl with a wire;
7
Fine sugar mixed with water, poured into a small pot, heated to the point where the fine sugar melts (or can be heated with a microwave)
8
The omelet is poured into the egg basin and is evenly tuned with a low-speed electric omelet
9
(b) Smuggle and pour into the syrup until it becomes dense; once the temperature has returned to normal temperatures, butter is added, the colour becomes lighter, the lemon peel is mixed and the cream is put into the bag
10
Cut a little mouth, squeeze it on the back of the cookie, two slices of cookies。