Fish soup

By VicentaLakin

Fish soup
Shandong's Qi-Bou-Bou Mountain

Recipe Recommendations

  • carp appropriate amount
  • soy sauce 5 grams
  • salt 1.5 grams
  • vinegar 50 grams
  • white sugar 2.5 grams
  • coriander appropriate amount
  • pepper appropriate amount

Steps for Fish soup

  • 1
    Clean up the fish
  • 2
    Slash a couple of knives and fry it
  • 3
    500 grams of soup, 5 grams of soy sauce, salt, vinegar, sugar
  • 4
    If it's boiling, it'll be fine
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