Cereal nuts, yogurt
By VicentaLakin
Today, a cereal fruit sour yogurt is made out of a beautiful homemade yogurt. The grains are the most convenient, or oatmeal. I use almonds. I just finished the apricot sauce and everything is ready, and it's really a match for the sour milk from the supermarket。
Recipe Recommendations
- sweet and sour
- other
- several hours
- ordinary
Steps for Cereal nuts, yogurt
1
Prepare food and yogurt
2
Pour milk into the venom of disinfected steel
3
Put it in the powder
4
Get the milk and the powder in full
5
Placing steel in the host (in the case of lower ambient temperatures, a small amount of water covered to the bottom at no more than 43°C may be added to the host, which will contribute to yoghurt fermentation)
6
Cover up
7
Put on a transparent cap, plug in the power, light up
8
The yogurt is ready in about 6-12 hours
9
It's just made of yogurt, cooled and frozen in the fridge。
10
It's better to have a good taste and quality of yogurt
11
Cooking of spare oatmeal or microwave stoves; almond cuttin。
12
Pour oats into yogurt cups, mix。
13
Put it in the apricot
14
Put in almonds and honey
15
Just blend it upCereal nuts, yogurt Make Tips
After making yogurt, you may notice liquid separating out when you eat a few spoonfuls. This is because, once the yogurt forms, the water in the milk is encapsulated by protein molecules, forming a relatively stable state. When you scoop out a few spoonfuls, this stable state is disrupted, causing the water to separate; this is known as whey separation. Just stir it again to mix it evenly.