Tomato omelet
By VicentaLakin
Recipe Recommendations
- sweet and sour
- fried
- half an hour
- ordinary
Steps for Tomato omelet
1
Prepare foods, even cuttin, prawns wash and clean up the intestinal venom with a proper amount of black pepper pickled wine, chicken chest cuttin, black pepper with wine, corn starch and a small amount of salt salt salt, tomato grinding into soup Status
2
Let's start with shrimp and chicken
3
A little salt
4
In due course, the rice is pouring into the rice rice, and the rice microfast is yellow
5
Pour some ketchup juice, add a little platinum oil, pour some fried shrimp. Jen and Chicken, go on cooking rice, and wait for tomato juice and rice vegetables to merge, and get ready
6
The little hot pot pours into a little bit of oil, slowly pours the flat egg fluid into the pot, lifts up the pan and turns the needle, spreads the egg fluid equally into an egg cake and pours rice while the eggcake is almost ripe
7
I can cook with ketchup. My rice is too much for this omelet