Frozen potatoes
By VicentaLakin
I don't like to be too greasy in the summer。
Recipe Recommendations
- potatoes 200g
- salt 2g
- chili oil 3g
- vinegar 3g
- sesame oil 2g
- green pepper 20g
- Hymie 20g
- slightly spicy
- mix
- ten minutes
- simple
Steps for Frozen potatoes
1
Take off the skin, wash。
2
Cut to even silk。
3
Sliced silk in the water for 15 minutes, washing off the extra potatoes. Pink
4
Put the water in the pot, burn it, put the good potatoes in the pot, make it ripe
5
It's cold as soon as it's recovered。
6
Green peppers and seameat are also ripe in the pot. Stand by
7
Potatoes are extracted from the cold, put in a nice green pepper rice, added salt, vinegar, pepper oil, perfume, and blend。
8
It's ready