Homemade soybean sprouts
By VicentaLakin
It's been a while since I could make soybean sprouts, but I'm comfortable with it. It should be noted that the soybean sprouts should be watered, the cloth should be pressed, the soybean sprouts should not be touched, the beans should be kept clean, or they could be broken or smelly。
Recipe Recommendations
- soybean 100 grams
- water 2ML
Steps for Homemade soybean sprouts
1
Bean wash, 10 hours
2
It's a fully bloated soybeans
3
Beans need to be dried, covered with a wet cloth, watered the beans two or three times a day, and then dried. min
4
It's the beans on the third day. They're two centimeters
5
The sprouts of the fifth day
6
The bean sprouts of the sixth day can wash the bean sprouts with water and pick up the bean skin and the bad beans that don't sprout
7
Cleaning up the bean sprouts, isn't it