Health cup cake

By LucileMitchell

Health cup cake
I've been a little greedy recently, and I don't often want to eat cake or something like that. Although I know it's unhealthy, it's hard to resist it. Since we want to eat it, let's eat something healthy and low-fat! It's also delicious ~ I hope everyone likes it.

Recipe Recommendations

  • corn flour 1 cup
  • eggs of 2
  • red dates appropriate amount
  • Fig 5 stars five
  • almond appropriate amount
  • edible oil 1 cup
  • cinnamon powder appropriate amount
  • brown sugar appropriate amount

Steps for Health cup cake

  • 1
    To prepare for the action, chop up red dates, figs, and almonds first for later use
  • 2
    Put all powdered ingredients and chopped ingredients together and stir well
  • 3
    Beat the eggs evenly, pour in 2 cups (60mL) of low-fat yogurt and oil, and stir well
  • 4
    Mix the two ingredients evenly
  • 5
    Preheat the oven to 375C, place the ingredients into a baking sheet 2/3 full, and bake for 20 minutes until golden brown. You can use a toothpick to check whether it is completely cooked ~
  • 6
    Done ~ ready to start

    • Health cup cake Make Tips

    Yogurt-any flavor can be used with almond/jujube-can be replaced with any nut/dried fruit, but I like the aroma of red dates and it works well with corn flour

    Recipe Categories

    Recipe recommendation