A salmon egg salad
By VicentaLakin
I bought salmon, I cut a little tinkle and a salad
Recipe Recommendations
- eggs of 3
- the salmon 90 grams
- cucumber 1/2 root
- lemon juice 1/4 of
- Japanese salad dressing appropriate amount
Steps for A salmon egg salad
1
Eggs are cooked and skinned. Everything's two
2
Two out of the yolk. The protein's working
3
One egg is cut into Ding, and the yolk just dug out is small
4
The cucumber is cucumber-cleaned and cucumbers are cucumbered
5
The salmon wash with pure water and dry with the kitchen towels. Water min
6
Cut the salmon into Ding
7
A little lemonade
8
Put all the material in the disk
9
Just add the Japanese salad juice evenly
10
Put the proper salad in the eggs that dig out the yolk