Shrimp melon noodles
By VicentaLakin
In the morning, it was impossible to lose sight of the fact that there was a line for breakfast, lunch was full, dinner was based on less old words and never mind. My breakfast is usually more soup and soup water. Today's paragraph is a complete mix. But family love it. Actually, it's mostly my family who communicates with each other, because normally I cook what he eats. It's so good to have a family. Friends who like this soup can also consult。
Recipe Recommendations
- salty and fresh
- burn
- half an hour
- simple
Steps for Shrimp melon noodles
1
Noodles, shrimp skins, eggs, silk melons, onions。
2
Put some water in the pot and boil the noodles。
3
And then we'll change the silkmelon and cook it。
4
When the noodles are ripe, boil the carrots。
5
Another pot with a little bit of oil, put eggs in the pot。
6
When the eggs are condensed, the shrimp skin is washed and then made。
7
And a proper amount of fresh water to boil。
8
The soup smells, and the onion is fresh。
9
A proper amount of fine sauce。
10
And you'll have to make a pot full of noodles。
11
I'll just have the shrimp books and soup on the surface。