Black pepper ham bread

By VicentaLakin

Black pepper ham bread
Ham bread is the most common type of bread, apart from soybean bread and meat loaf bread, and today the tomato family brings an improved version of ham bread, adding black peppers to a more horizontal taste. It's also very pretty, and ham bread like flowers is introduced to you today。

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Steps for Black pepper ham bread

  • Make Black pepper ham bread step 0
    1
    Cubes are either hand-painted or bread-painted. Noodles
  • Make Black pepper ham bread step 1
    2
    The gas is discharged by pressure
  • Make Black pepper ham bread step 2
    3
    it's about 50 g in one, and it's about 15 minutes long
  • Make Black pepper ham bread step 3
    4
    Turn it over when you open up the nice, loose middle of the noodles. Fire. Leg
  • Make Black pepper ham bread step 4
    5
    Roll it up and down and squeeze it down
  • Make Black pepper ham bread step 5
    6
    I'm going to cut four tracks with a pair of scissors
  • Make Black pepper ham bread step 6
    7
    I'll turn them into flowers
  • Make Black pepper ham bread step 7
    8
    Put it in the oven, and ferment it in warm and wet
  • Make Black pepper ham bread step 8
    9
    It's twice as fermented as egg brush, black pepper shredded, preheated to 180 degrees for 13-15 minutes

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