fried soybeans
Ingredients: soybean,qingshui,refined salt
Recipe Recommendations
- soybean appropriate amount
- qingshui appropriate amount
- refined salt appropriate amount
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for fried soybeans
1
Add refined salt to soybeans, soak them in clear water for at least one night, and then wash them.
2
Clean the frying pan, dry on low heat, add soybeans, and stir-fry on low heat.
3
Stir fry until the soybeans have basically returned to their original size.
4
Find a cover with better ventilation, pour in the fried soybeans and spread it out until it cools thoroughly.
5
Pour it into a container and serve as you please. But do not seal the container.