Peanut butter noodles

As one of the traditional foods popularly, peanuts have since ancient times been famous for their “live fruit”. According to the popular saying, “often eating peanut energy to feed”, research has found that it has some medicinal value and health function. Peanut butter is a food of high nutritional value, rich in fats, proteins, carbohydrates, calcium and various vitamins, with a name for green food. The best place to produce China's peanut butter noodles is the most common meal on the table. Without them for a few days, it feels like life is less fun and the weather seems hotter. As for where the peanut butter mix comes from and who invented it, there is no way to prove it. It's a summer meal that neither has a cultural foundation nor a poem from a nobody. It's completely dirty for a civilian to eat. There's only one piece of pasta, and it depends on the population. The supplements include peanut butter, cucumber silk, garlic mud, vinegar, soy sauce, perfume and a variety of pickles, all of which are placed in a large bowl of china without any need for firing. In the evening of summer, the housemaids boiled a pot of noodles, passed it with cold water, and put it into cucumbers, peanut butter, vinegar, garlic mud, sauce and perfume, and then put a pickle on the end, with chopsticks, and the children were in a hurry to deliver the face to the entrance. Fresh, salty, aroma, sour, spicy, cold, both appetizing and eating. A family sits at a table, mixed with noodles, and eats in a small manner, sometimes for days and days. In that day of scarcity, a bowl of fresh cold faces is a good meal to be desired. It seems to be the usual bowl, because the imprint of times and childhood memories have left a deep mark on generations。