Black sesame bread
By VicentaLakin
There's some whole wheat bread in the house, and the recipes and bread powder are used together. I'll try, too, with some sesame. This one is made of a bakery machine, which can be either a one-key or a manual mode, milk quantity, or a word like that, added to or reduced by the water intake of flour, and set aside 10 grams to see how the noodles are added. Food: 200 grams of bread, 100 grams of wheat bread, 170 grams of milk, 40 grams of egg fluid, 10 grams of butter, 2 grams of salt, 20 grams of sugar, 4 grams of yeast, 20 grams of sesame
Recipe Recommendations
- bread flour 200 grams
- Whole-wheat bread flour 100 grams
- milk 170 grams
- whole egg liquid 40 grams
- butter 10 grams
- salt 2 grams
- soft white sugar 20 grams
- yeast 4 grams
- black sesame 20 grams
- sweetening
- roast
- several hours
- ordinary
Steps for Black sesame bread
1
Prepare all the ingredients。
2
Add milk and egg fluid。
3
Add sugar and salt, sugar and salt to the corner。
4
Add flour。
5
Starts the “self-defined and face-to-face” procedure。
6
A soft butter is added after the face-to-face sequence。
7
The fruit box is accompanied by sesame and the yeast next to it。
8
Start the whole wheat bread program。
9
It's time for bread. It's cold enough to pack the slices。Black sesame bread Make Tips
Tips: 1. Bread flour absorbs water differently. You can reserve 10g of milk and add more or less depending on the dough's hydration. 2. You can also add ingredients directly to make whole wheat bread with one touch. 3. For bread machines, add liquids first, then solids.