Cream pretzels
By VicentaLakin
It's the shrimp season, calcium refilling, and chili pickles don't need much sauce。
Recipe Recommendations
- River shrimp 150 grams
- red pepper of 2
- chaotianjiao of 2
- leek 6 trees
- Garlic grains of 2
- medium spice
- fried
- ten minutes
- ordinary
Steps for Cream pretzels

1
Material collections, shrimp, pickles, chili, garlic
2
Shrimp to the head
3
Chili cut, pickles cut, garlic cut
4
The oil in the pot will make two minutes of a clean shrimp fire
5
Let's get the good shrimp out
6
Shrimp bottom oil in the pot
7
Join the pickles, garlic
8
Put the shrunk shrimp in a proper amount of salt. even
9
Disc