Fruit cream cups
By VicentaLakin
There's a mall in the neighborhood, and there's a sweet shop, and there's nothing to eat for the weekend. This cream cup is made after eating it。
Recipe Recommendations
- mango one
- cherry appropriate amount
- light cream 150 grams
- powdered sugar 15 grams
- sweetening
- other
- ten minutes
- simple
Steps for Fruit cream cups
1
Take the mango out of the fruit, the cherries, the water, the seeds, everything in half。
2
Cream cream and sugar powder are distributed to nine。
3
Then a layer of fruit and butter until the cup is full。
4
Just decorate as you like, and eat better after freezing。