Smelt egg soup
By VicentaLakin
THE RICH SILK MELONS, WHICH CONTAIN VITAMIN B, HAVE THE EFFECT OF PREVENTING SKIN AGING AND CONTAIN A LARGE QUANTITY OF VITAMIN C, WHICH CAN MAKE THE SKIN MORE WHITE AND LIGHT. SO EATING SILKMELON IS A GOOD CHOICE FOR MISS AMY. RIBBON IS ALSO GOOD FOR THE BRAIN, AND IT HELPS CHILDREN DEVELOP THEIR INTELLIGENCE AND IS A RARE GOOD FOOD。
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Smelt egg soup
1
The silkmelon goes to the slices
2
There's a little onion flower in the frying pan
3
The next melon is fried
4
Scramble to change color
5
Add a proper amount of water to burn
6
In the egg fluid
7
Boiled to egg fluid
8
With salt, chicken powder, fire