Tomato egg noodles

Recipe Recommendations

• tomatoes of 2
• eggs one
• noodle block 2 blocks
• salt 2 tablespoons
• ketchup 2 tablespoons

• sweet and sour
• cook
• ten minutes
• ordinary

Steps for Tomato egg noodles

1

Tomato wash and cut

2

Once the eggs are blown out, we'll use the spare

3

Hot pans, fried tomatoes

4

Water with salt and ketchup

5

With fried eggs, the soup is thick enough to turn off the fire

6

Just make another pot of noodles and make it out of tomato bottom soup

Recipe Categories

• staple food
• Pasta Recipes
• home cooking
• Pregnancy Recipes
• maternal recipes