Soyseed shrimp
By VicentaLakin
It's so hot this season, I've come to the kitchen early to buy some, and it's usually saline shrimp, it's soy shrimp, it's delicious
Recipe Recommendations
- Taihu Seed Shrimp 350g
- salad oil appropriate amount
- soy sauce 2 tablespoons
- onion 2 pieces
- Jiang 2 tablets
- sesame oil a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Soyseed shrimp

1
I bought some too-hot shrimp to clean up the dry water
2
It's better when you're cooking
3
Put the seed shrimp in the pot
4
See all the color changes
5
We'll use the leak to extract the tar
6
Put in a plate of fried seed shrimp
7
I'll give you the right amount
8
Add onions
9
A little perfume and salad oil in the small pot
10
Soyseed shrimp complete