A red bean bread

By VicentaLakin

A red bean bread
After a long period of searching, the bread was finally made in the simplest way, with a softer taste. Look at the flowers made in a simple way。

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Steps for A red bean bread

  • Make A red bean bread step 0
    1
    With the exception of butter, all liquids are placed in a bakery with flour and, finally, yeast。
  • Make A red bean bread step 1
    2
    The grouping was followed by butter, thin membranes were removed and fermented for about two hours。
  • Make A red bean bread step 2
    3
    Put it in the freezer for about 8-10 hours。
  • Make A red bean bread step 3
    4
    Take out the small part。
  • Make A red bean bread step 4
    5
    The ellipse。
  • Make A red bean bread step 5
    6
    Roll it up, repeat it three times, and then cover it with laxity for 10 minutes。
  • Make A red bean bread step 6
    7
    Put your hands on a round skin and wrap it in well-built honey beans。
  • Make A red bean bread step 7
    8
    Shut up。
  • Make A red bean bread step 8
    9
    Put it in an 8-inch cake mold and re-ferment。
  • Make A red bean bread step 9
    10
    When the fermentation is twice as big, brush the whole egg fluid。
  • 11
    Fire on the oven for 180 degrees and 25 minutes。
  • Make A red bean bread step 10
    12
    Gold and yellow, take out the cool, sift the sugar powder。

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