Meatloaf
By VicentaLakin
Someone told me to make meatloaf one day, but the next day he was too tired to eat and asked to make a goose soup. But yesterday, before I got off work, I was suddenly instructed to make some congee and less meatloaf. Even though the porridge is in front of me, I've prepared enough meatloaf to know the nature of someone. As a result, someone ate a half meatloaf and scored 90. And then I said, "Tomorrow at home, eat all the meatloaf!" And lie in bed at night, and someone caresssing the rising belly and says to me, "Then I'll let you do whatever I like, and you'll do it in half. You see, you made two meatloaf today, and I ate too much. "I'm... what kind of man! Blame yourself on you
Recipe Recommendations
- pork stuffing 400g
- green onions 1 tree
- Jiang small amount
- pepper a little
- soy sauce appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- pepper small amount
- yellow sauce small amount
- salty and fresh
- melting
- an hour
- ordinary
Steps for Meatloaf

1
Porks with ginger paste, pepper powder, raw smoke, perfume and a little salt pickle. And then we'll flatten it with pepper, and we'll mix it with butter。
2
Faces and softer noodles, put aside for 20 minutes。
3
Onions are cut and put aside, and before they are branded, they are ploughed, salinized, then a little vegetable oil is added, and they mix evenly。
4
Put more thin surfaces on the board, tumble the face into a circle, spread the meat to three quarters and cut the face。
5
Turn the undeposed face up, cover the meat, squeeze the edge。
6
And fold the pasta on the other side and squeeze the edge。
7
And fold on the last side, and the edges are solid. Put your hand on the meatloaf and put it down, not too thin。
8
Put a little oil on both sides of the taco, put the meatloaf on it, cover it up, fire it up, choose the "breadcake" slot. When the meatloaf rings, open the cover and turn the meatloaf over with a bamboo shovel. Keep it covered until you hear the sound of "sweet."。
9
Take it out and cut it in the right size and eat it。