Mint popsicle
By VicentaLakin
It's so hot, it's like a fire. So I went to pick up mints in the field and made a green and healthy popsicle. Kids are always happy to participate. It's a very nice taste, and it's more suitable for this weather than cream ice cream。
Recipe Recommendations
- mint leaves appropriate amount
- salt a little
- sugar appropriate amount
- mineral water appropriate amount
Steps for Mint popsicle
1
Fresh mint leaf wash。
2
Put it in a juicer, add a proper amount of mineral water, and make it a thin sluice。
3
Filter out mint juice. Let's have a look at your hands, too, huh, help pressurize and get more juice if your hands are washed。
4
Separated mint juice。
5
Add a little bit of salt and a proper amount of sugar. It's a demographic. And then you pour it into the freezer and you put it in the freezer。
6
Wait a few hours in silence, and the lovely mint popsicle is working. Very cool。
7
The little one said, "Please taste it!"