Long-hai shrimp
By VicentaLakin
Love games, love foods, 8th of Chestnut's recipes - Lobsters Jin
Recipe Recommendations
- salty and fresh
- fried
- an hour
- simple
Steps for Long-hai shrimp
1
Buy live prawns。
2
Scratch the shrimp line, then wash it clean and control the water。
3
One quarter of the egg and one gram of salt were added, and they were tuned, suspended for five minutes, then added a gram of raw powder, which was picked for half an hour。
4
Shrimp pickles are almost ready, boiled water and tea, dropped half, left only a quarter of a bowl of tea, and a quarter of the tea is still available。
5
Foot oil in the pot and shrimp scrawny chips to extract the tar。
6
Fried shrimp。
7
The boiler washes clean and refuels, and this time less oil, if the pot is soaking. Shrimp is first and then the tea is pouring into the pot, and it's boiled for about 20 seconds. The water is dry, 10 grams of sauerkraut is sprayed, and the pan is even. This step has to be quick. I can't take pictures. I can only speak。
8
Shrimp is out of the pot, and the spare tea leaves are spread over it as a dot。
9
Shrimp is out of the pot, and the spare tea leaves are spread over it as a dot。
10
Shrimp is out of the pot, and the spare tea leaves are spread over it as a dot。
11
Original Game I
12
Original Game 2Long-hai shrimp Make Tips
1. Using lard would be more fragrant, but since I haven't rendered any recently, I used vegetable oil instead.
2. When stir-frying, use high heat and toss the wok; the movements must be fast.