Homemade peppers
By VicentaLakin
This is my home specialty. It's for cooking. It's delicious。
Recipe Recommendations
- red pepper 1000 grams
- Jiang 100 grams
- garlic 100 grams
- wine 20ml
- vinegar 20ml
- salt 20 grams
- medium spice
- skills
- half an hour
- simple
Steps for Homemade peppers
1
Get the chili ready, clean, dry water。
2
Wash the garlic, go to the skin。
3
Cut the chili with a knife。
4
Then cut the ginger and garlic. Put it in the sliced chili. Then put salt, wine, vinegar。
5
Successfully loaded。
6
Spicy chili chops out of the oven. It smells really good. It's dozens of times better than outside。