Snowfish pasta
By VicentaLakin
Recipe Recommendations
- squid block 100 grams
- spaghetti 200 grams
- green pepper 50 grams
- red pepper 50 grams
- yellow pepper 50 grams
- mushroom 50 grams
- milk 100 grams
- cornflour 10 grams
- salt 5 grams
- pepper 2 grams
- milk fragrance
- cook
- half an hour
- simple
Steps for Snowfish pasta

1
Put the green, red, pepper cut-off。
2
Cod cut, tasted with salt and pepper。3
The powder is cooked first
4
Let's get three-coloured peppers cooked
5
Fried fish
6
Cook the milk and add mushrooms。
7
Fish and peppers are then added to milk juice with salt and powdered water。
8
Completed